Stone Fruit Salad
Healthy!
Total Time5 Minutes
Yield :8 Servings
Ingredients
- 2 Apricots, cut into ¼” pieces
- 2 Peaches, cut into ¼” pieces
- 2 Nectarines, cut into ¼” pieces
- 2 Sprigs Tarragon, roughly chopped
- 1 Lemon, zested & juiced
- 2 Tbsp White Balsamic Vinegar
- 3 Tbsp, High Quality Olive Oil
- ½ bunch Dandelion greens, roughly Chopped
- Salt
- Pepper