Spring Pesto Pasta
Celebrate the best of spring produce by making pesto! Its way easier than you think, and is extremely versatile! Method Combine all... Read More
Pizza Dough
Pizza Dough: 1 Envelope Fast Rising Yeast 3/4 cup Warm Water 1/4 cup White wine 1 tbsp Honey 2 tsp olive oil... Read More
Stuffed Mushrooms
Method Preaheat oven to 400* In a large saucepan over medium heat, sauté onions until soft and translucent. Add in balsamic and... Read More
Molten Chocolate Cake
The classic, done simply. Don’t be shy, this is a very easy recipe! Impress your dinner guests and serve this decadent dessert.... Read More
Thai Brined Pork Loin
This recipe was very fun to create. The prompt very simple – Thai Pork. Lots of different directions to go with on... Read More
CH Wine Fish Tacos
Perfectly tender and delicious fish tacos don’t only come from food trucks. With only a few spices and a 3-4 minutes on... Read More
Mango Avocado Salsa
Just in time for Summer, this killer recipe will help you look like a pro for any entertaining you do! Super easy... Read More
Vegetable Napolean
A vegetarian’s delight. Also happens to be gluten free. And, it is incredible delicious. A fun twist on the main vegetarian dish,... Read More
CH Wine Pizza
Well, it took us a while but we finally created one of wine’s greatest pairings, pizza. The task was to make it... Read More
Bacon Jam & Cheese Board
We broke down and finally did a cheese board. But there is no better way to enjoy wine than with cheese. Lot... Read More
Thanksgiving: The Wine III – Syrah
Part 3: Syrah, Not Just for the French Notes from The Sommelier: Often overlooked by American wine lovers, Syrah is the long... Read More
Thanksgiving: The Wine Part 2 – Pinot Noir is King
Notes from The Sommelier: Part 2:Pinot Noir Is King Pinot Noir is the undisputed king of Thanksgiving fare, primarily for its versatility... Read More
Curry Butternut Squash Soup
We really wanted to focus on some strong fall flavors to pair with Lot 318, a wonderful and supple flavored Malbec. To... Read More
Salmon with Cilantro Beurre Blanc
For this particular pairing we aimed for a classic chardonnay pairing, but with a small twist. Salmon is wonderfully in season in... Read More
Sweet Chili Shrimp
A fun summer wine pairing, utilizing the seasonality of stone fruits. Lot 305 is a wonderful, crisp white wine perfect for summer.... Read More
Jerk Pork Ribs
It is hard to say we didn’t have fun with this recipe. I’m not even sure how Jerk seasoning came to the... Read More
Wine Pairing: 2012 Hawley Winery Viognier
Brie Blossoms are an elegant and creative dish perfect for summertime entertaining. But what would a party be without a splendid glass... Read More
CH Wine Chimichurri Flat Iron Steak
We are starting off Summer right with the first of five Wine Pairings with Cameron Hughes, this recipe is easy, fast and... Read More
Coconut Seared Scallop with Lemon Risotto
Kicking off the Spring & Summer pairings for Cameron Hughes is this simple yet elegant recipe featuring a delightful Sauvignon Blanc. Lot... Read More
Tarragon Goat Cheese Stuffed Chicken Breast
It is always fun to pair with a full bodied red wine. Almost every protein is on the table, and there is... Read More